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Vegetarian

Grilled Romaine Caesar Salad

Who says that grilling has to be saved for summer? With a coat and hat, there’s nothing to keep…

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Arugula and Toasted Almond Pesto

Arugula’s bright and slightly spicy flavor profile lends itself especially well to pesto sauces. We chose almonds for this…

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Creamy Spinach Avocado Pasta

Spinach leaves can grace your table in so many delightful ways. We enjoy them tossed in a salad or…

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Buttered & Salted Radishes

This is a quick recipe that involves neither turning on your oven/stovetop nor chopping vegetables. These radish appetizers look…

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Butternut Squash Pie

If you’re considering an alternative to pumpkin pie this fall, look no further than this beauty. Our butternut lends…

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Farmer Sara’s Winter Squash Bread

Our Executive Director, Sara McIntyre, has a fantastic collection of family recipes, many of which can be easily adapted…

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