“Kohl what?” is the common response of folks who are being introduced to this versatile and bulbous veggie for the first time. Kohlrabi is a member of the brassica family and is known for its mild sweet flavor and crisp crunch when enjoyed raw.
“Kohl what?” is the common response of folks who are being introduced to this versatile and bulbous veggie for the first time. Kohlrabi is a member of the brassica family and is known for its mild sweet flavor and crisp crunch when enjoyed raw.
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