by Sally Dean | Nov 25, 2019 | Fall, Recipes, Sweet Tooth, Vegan, Vegetarian, Winter
If you’re considering an alternative to pumpkin pie this fall, look no further than this beauty. Our butternut lends itself extraordinarily well to this preparation and makes for a flavorful treat for your dessert rotation this season. We hope that you enjoy...
by Sally Dean | Nov 18, 2019 | Fall, Recipes, Sweet Tooth, Vegetarian
Our Executive Director, Sara McIntyre, has a fantastic collection of family recipes, many of which can be easily adapted to use seasonal and local produce. We hope you enjoy this butternut squash bread recipe from her grandmother’s kitchen.
by Sally Dean | Nov 12, 2019 | Fall, Recipes, Side, Vegetarian, Winter
Our fall carrots are ready at long last! Feel free to crunch away if you like your carrots raw. However, if you’re looking for a fantastic roasted preparation, this recipe for cooking them with butter (or olive oil) lets the natural sweetness of carrots truly...
by Sally Dean | Nov 5, 2019 | Fall, Recipes, Side, Vegan, Vegetarian, Winter
Radishes come in many shapes and sizes and are now making a fall appearance in Crabtree CSA boxes and market booths. Our Daikon radishes are growing pretty large. To celebrate this year’s crop of Japanese root veggies as well as prevent food waste, we invite you...
by Sally Dean | Nov 5, 2019 | Fall, Recipes, Side, Vegan, Vegetarian, Winter
Radishes come in many shapes and sizes and are now making a fall appearance in Crabtree CSA boxes and market booths. Our Daikon radishes are growing pretty large. To celebrate this year’s crop of Japanese root veggies as well as prevent food waste, we invite you...
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