If you have a hankering for pesto, but don’t want to wait for your basil to grow, green garlic may be just what you need. Crabtree’s young green garlic makes for a delightful and tasty pesto to spruce up your favorite pasta, mix with Greek yogurt to use as a veggie dip, or to slather on your favorite warm, crusty bread. You can also enjoy the bright color and flavor of this quick recipe as a sandwich spread or as a topping for roasted meats and veggies. Overall, we love this type of recipe. It’s delicious yet easy to throw together and can offer a huge flavor payoff without slaving over hours of cooking time.
Recipe adapted from: https://www.thespruceeats.com/green-garlic-pesto-recipe-221749
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