Chia seeds are so much more than just potential hair for a retro terracotta ‘Ch-Ch-Ch-Chia® Pet’ (you’re welcome for that delightful little earworm!). When our berries are whipped up in a blender with coconut milk and healthy fiber filled chia seeds and left to chill, magic happens.
This vibrantly colored pudding provides a tasty dessert or snack loaded up with plant-based protein from the chia seeds. As well, when looking to add more colorful fruits and veggies to your meals and snacks, berries pack not only a valuable nutritional punch, but offer a lovely treat to satisfy one’s sweet tooth. This recipe would make a delightful breakfast if you want to whip it up the night before and portion it into mason jars for a quick treat on the go.