by Crabtree Farms | Dec 30, 2019 | Recipes, Salad, Vegan, Vegetarian, Winter
Who says that grilling has to be saved for summer? With a coat and hat, there’s nothing to keep you from enjoying grilled romaine in the winter months. If folks in climes such as Michigan’s can grill in the snow, surely we Southerners can bundle up enough...
by Crabtree Farms | Dec 24, 2019 | Recipes, Vegan, Vegetarian, Winter
Arugula’s bright and slightly spicy flavor profile lends itself especially well to pesto sauces. We chose almonds for this particular preparation, but any nut or seed will work well. One of the best parts of using arugula rather than basil is that you...
by Crabtree Farms | Dec 17, 2019 | Recipes, Side, Vegetarian, Winter
Spinach leaves can grace your table in so many delightful ways. We enjoy them tossed in a salad or chopped in soups, stews, smoothies, tofu scrambles and egg dishes.Today we recommend blending them into this delightfully verdant sauce. The addition of avocado, pine...
by Crabtree Farms | Dec 10, 2019 | Recipes, Side, Vegetarian, Winter
This is a quick recipe that involves neither turning on your oven/stovetop nor chopping vegetables. These radish appetizers look lovely with their greens intact and can make your starter game shine with minimal time and effort. Don’t toss out or compost the...
by Crabtree Farms | Nov 25, 2019 | Fall, Recipes, Sweet Tooth, Vegan, Vegetarian, Winter
If you’re considering an alternative to pumpkin pie this fall, look no further than this beauty. Our butternut lends itself extraordinarily well to this preparation and makes for a flavorful treat for your dessert rotation this season. We hope that you enjoy...
by Crabtree Farms | Nov 18, 2019 | Fall, Recipes, Sweet Tooth, Vegetarian
Our Executive Director, Sara McIntyre, has a fantastic collection of family recipes, many of which can be easily adapted to use seasonal and local produce. We hope you enjoy this butternut squash bread recipe from her grandmother’s kitchen.
Recent Comments